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Taylors Lazy Sunday Coffee Beans 1kg
A light roast that has milk-chocolate notes and mild citrus for a mellow easy-going personality. Perfect for a weekend of relaxation.
A few tips: Pre-heat your press with some water that is just boiling. If the ground is added too soon, they can over extract, resulting in undesirable ingredients in the cup.
Product Description
Taylors Lazy Sunday coffee beans 1kg are slowly roasted to create flavours such as smooth milk chocolate, delicate citrus and a mellow, easy-going personality. Whether you're pressing pause during the week or winding down for the weekend, a little bit of this mellow roast will go a long ways to relaxing your body and mind.
2 bags of 1kg of coffee beans each of this delicious coffee. Suitable for espresso or filter. Made in the UK by Taylors. Fairtrade certified. It is suitable for vegans and vegetarians.
Roasting
As a light roast, Lazy Sunday is a light roast that is easy on the palate and mellows into a warm hug for your senses. The cocoa from Latin America is used to smooth the brew while Africa adds citrus notes for balance. The result is a drink that is a great drink on its own, with cake or milk chocolate. It is a great match with vanilla and lemon drizzle cakes. sponges.
When making this coffee, we recommend using the French Press method, preheating your vessel by adding some off the boil water to ensure it is warm and ready for brewing. After the organic coffee beans 1kg is brewed, allow it to sit for 4 minutes, this ensures that the grounds are fully saturated and not over extracted. The water should be pushed through with the plunger. Don't stir or agitate your coffee, as this could cause unpleasant ingredients to appear in your cup.
Strength - 3 is gentle and easygoing, perfect for weekend getaways.
Storage
Lazy Sunday is an aromatic light roast that has an uplifting citrus and cocoa aroma. It has a soft touch and a soft mouthfeel. The cocoa hints can be traced back to a winter's day spent on the sofa with a good book and an embrace from the family. To brew the coffee first heat up your French Press with off boil water. This will prevent the coffee from becoming over extracted and resulting in undesirable elements in your drink. Then add your grounds and 250ml of water that has been taken off the boil. Steep for 4 minutes then plunge and take a drink and.
A light roast that has milk-chocolate notes and mild citrus for a mellow easy-going personality. Perfect for a weekend of relaxation.
A few tips: Pre-heat your press with some water that is just boiling. If the ground is added too soon, they can over extract, resulting in undesirable ingredients in the cup.
Product Description
Taylors Lazy Sunday coffee beans 1kg are slowly roasted to create flavours such as smooth milk chocolate, delicate citrus and a mellow, easy-going personality. Whether you're pressing pause during the week or winding down for the weekend, a little bit of this mellow roast will go a long ways to relaxing your body and mind.
2 bags of 1kg of coffee beans each of this delicious coffee. Suitable for espresso or filter. Made in the UK by Taylors. Fairtrade certified. It is suitable for vegans and vegetarians.
Roasting
As a light roast, Lazy Sunday is a light roast that is easy on the palate and mellows into a warm hug for your senses. The cocoa from Latin America is used to smooth the brew while Africa adds citrus notes for balance. The result is a drink that is a great drink on its own, with cake or milk chocolate. It is a great match with vanilla and lemon drizzle cakes. sponges.
When making this coffee, we recommend using the French Press method, preheating your vessel by adding some off the boil water to ensure it is warm and ready for brewing. After the organic coffee beans 1kg is brewed, allow it to sit for 4 minutes, this ensures that the grounds are fully saturated and not over extracted. The water should be pushed through with the plunger. Don't stir or agitate your coffee, as this could cause unpleasant ingredients to appear in your cup.
Strength - 3 is gentle and easygoing, perfect for weekend getaways.
Storage
Lazy Sunday is an aromatic light roast that has an uplifting citrus and cocoa aroma. It has a soft touch and a soft mouthfeel. The cocoa hints can be traced back to a winter's day spent on the sofa with a good book and an embrace from the family. To brew the coffee first heat up your French Press with off boil water. This will prevent the coffee from becoming over extracted and resulting in undesirable elements in your drink. Then add your grounds and 250ml of water that has been taken off the boil. Steep for 4 minutes then plunge and take a drink and.
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